Wellness in every drizzle. 

The Original Superfood

For millennia, olive oil has been more than just a culinary delight. From the sacred temples of Egypt to the sun-drenched hills of Greece and the Roman Empire, this “liquid gold” has played a vital role throughout human history.

Today, we celebrate it as a cornerstone of the Mediterranean diet—a symbol of health, longevity, and culinary excellence.

Packed with Polyphenols

Our early-harvest olive oil is rich in polyphenols—powerful antioxidants—known for numerous health benefits. These natural compounds protect against inflammation in the body, supporting overall wellness. Because of its early harvesting and cold processing, our oil contains an exceptionally high level of polyphenols. That means it not only tastes great — it’s also a powerful addition to your wellness routine.

It’s easy to make extra virgin olive oil a part of your wellness routine. Use it for cooking, baking, dressings, or even just drizzle it on your favorite dishes.

Check out our recipes for inspiration.

RECIPES

SOURCES:

Olive oil consumption, plasma metabolites, and risk of type 2 diabetes and cardiovascular disease PMID: 38093289

Virgin Olive Oil Ranks First in a New Nutritional Quality Score Due to Its Compositional Profile PMID: 37432257

Consumption of Olive Oil and Diet Quality and Risk of Dementia-Related Death. PMID: 38709531

Olive Oil Industry By-Products as a Novel Source of Biophenols with a Promising Role in Alzheimer Disease Prevention PMID: 39459209

Effects of Olive Oil and Its Components on Intestinal Inflammation and Inflammatory Bowel Disease PMID: 35215407

The Benefits of Olive Oil for Skin Health: Study on the Effect of Hydroxytyrosol, Tyrosol, and Oleocanthal on Human Fibroblasts PMID: 37432217

*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.