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Valèvida

Extra Virgin Olive Oil 500ML

Extra Virgin Olive Oil 500ML

Regular price $39.99 USD
Regular price Sale price $39.99 USD
Sale Sold out

Shipping Rates: $5 for a single bottle, $9 for two bottles. Enjoy complimentary shipping when you order three or more bottles.

From València, Spain

Award-winning organic extra virgin olive oil, crafted in small batches on family farms in the sun-kissed hills of València, Spain.

Flavor Profile: Vibrantly green with a bold intensity that brings liveliness to your cooking. Our oil carries the aroma of fresh olive leaves to your table and pairs well with classic Spanish dishes like heirloom tomato salads or marinated olives. It adds brightness and zing when drizzled over avocado toast or any vegetable (or fruit!) salad. Be adventurous in experimenting with the oil and you will be surprised by how many things it pairs with—every palate is different so we recommend many ways to try it.

Harvest Date: October 2024

Polyphenols (mg/kg): 556

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  • ORGANIC

    Origin: Moixent, València, Spain at 350 meters above sea level.

    Producer: Cooperativa Del Camp Sant Pere de Moixent—a collective of top-level regional producers who collaborate with purpose and spirit. As a coop, they are able to keep quality high and make sure producers receive fair prices for their harvests.

    Our oil is organically farmed and is certified organic by the Committee of Ecological Agriculture of the Valencian Community (CAECV) and the EU. We are in the process of applying for our organic certification with the U.S.D.A. 

  • NUTRITIONAL PROFILE

    Olives: Grossal (100%). Olives picked green in late October at their peak. CAECV and EU Organic.

    Only healthy olives without damage from weather, pests, or disease are used to craft our premium Valèvida EVOO.

    Process: Cold-pressed in two phases at 20ºC to preserve key nutrients.

    Polyphenols (mg/kg): 556

    Note: Our oil has a very high level of polyphenols—antioxidants—for extra virgin olive oil. For contrast, most supermarket EVOOs have polyphenol levels below 250 mg/kg.